"It may sound a bit high and mighty, but there is an ethos surrounding cookery - it's that feeling of pure pleasure that cooking and eating great food gives. That's what I would want to convey on your cookery holiday."
"Just as we enjoy eating food, we should learn to love cooking it too. During your cookery holiday we'll demystify and dismantle Haute Cuisine and repackage it in a more user-friendly and rustic form"
".....during the week we'll get to know each other while gutting fish, boning legs of lamb and kneading dough, all at the same table".
Courses and holidays can be residential or non-residential - it's your choice. Non-cooking friends/partners welcome.
A cooking holiday can be cheaper than you think - find out how much our great value cooking holidays actually cost - you'll be pleasantly surprised!
Thinking of coming
on a course?
We've made a video...
2012 is Titanic's centenary year.
So, step aboard for a loving recreation of the food, the atmosphere and the Edwardian glorythat was the greatest ship ever to sail the ocean!
Weeks commencing:
March 19th
April 9th
April 23rd
The perfect gift - a fun 'n' friendly hands-on cooking course in France.
Order your gift voucher now and receive it today!
Infinitely flexible and valid for up to a year from the date of purchase, a Cook in France gift voucher covers our full range of courses.
So, make someone's day a special one - order a gift voucher now and we'll get it to you today!
Learn how to cook pastries, breads and soups
Select and prepare the best fish and shellfish
Butcher common joints of meat
Cook classic French and Italian sauces
Construct modern dressings
Master the art of stylish contemporary food presentation
• Hands-on practical tuition with experienced friendly tutors
• All ingredients
• Utensils
• Aprons
• Breakfast
• Lunch
• Wine and beverages