Cook
in
France
A relaxed friendly hands-on cooking holiday in the Dordogne, France
Jim Fisher (chef/owner)
Tel: 0033 (0)553 302405 Bombel, 24290, St Amand de Coly, Sarlat, Dordogne, France (GPS: N45° 01.915/E001° 15.295)
Culinary Vacation France
A relaxed friendly hands-on residential culinary vacation in France...
Learn to cook great food in a converted stone barn with an English Masterchef in the Dordogne, France. Using classic and contemporary recipes from around the world, employ hands-on culinary techniques guided and aided by your English host and chef, Jim Fisher.
Want to cook like a chef?
If you have ever wanted to cook and present dishes like the professionals and TV chefs you will be able to learn how on your culinary vacation in France. If you enjoy cooking among friends and like-minded people in a warm, friendly and relaxed atmosphere, where you can learn to cook but won't be punished for every mistake - as at a formal culinary school - then cookinfrance is for you.
So, a culinary vacation in France rather than a formal culinary school, here you will learn to cook with techniques you can later use to simplify your busy home life, and impress family and friends.
Use fresh local ingredients...
Throughout your culinary vacation, using fresh local ingredients, you will be preparing, cooking and, most importantly, eating local, Mediterranean and 'Pacific rim' cuisine. In so doing you will learn to cook:
-
pastries, breads and soups
-
learn how to select and prepare the best fish and sea food
-
butcher common joints of meat
-
learn to cook classic French and Italian sauces
-
construct modern dressings
-
discover the art of professional contemporary food presentation
On your culinary vacation we will introduce you to ways of cooking exciting and varied vegetarian food (and we're not talking 'nut roasts' here!), and rediscover some great childhood food favourites.
Learn to cook French food in France.
Learn to cook on a barbecue without incinerating food, family and friends. And whilst you learn to cook in France, you can stay at our comfortable self catering gite accommodation. Or, if you have your own self catering accommodation nearby, just come and cook.
Non-participants are also welcome to stay at our gite.
Book a culinary vacation in France or ask for more information on your culinary vacation in France.
Prices
Prices start at just
£120/
175€ per person.
You can choose from our flexible range of
one-day,
two-day or
three-day cooking courses, or come for our great value
five-day/six-night cooking holiday.
Courses and holidays can be residential or non-residential - it's your choice. Non-cooking friends/partners welcome.
A cooking holiday can be cheaper than you think - find out how much our great value cooking holidays actually cost - you'll be pleasantly surprised!

Making pasta
Included in your cooking holiday in France...
Expert hands-on tuition with British chef
All courses conducted in English
All cooking ingredients, equipment and aprons
A continental breakfast each day
Lunch each day
Dinner (Monday, Tuesday, Thursday)
Tea, coffee and wine
An evening meal on the day of your arrival
En suite centrally-heated accommodation
Recipe pack containing all the dishes cooked during your stay
Entrance fees to places visited
Private and secluded pool
Internet and Email
A farewell meal at a typical local restaurant on Friday
What will you be learning?
Here at Cookinfrance you'll be preparing, cooking and, of course, eating dishes from France, the Med and the Pacific Rim.
Among other things, you'll:
learn how to cook pastries, breads and soups
select and prepare the best fish and shellfish
butcher common joints of meat
cook classic French and Italian sauces
construct modern dressings
master the art of stylish modern food presentation