Cook
in
France
A relaxed friendly hands-on cooking holiday in the Dordogne, France
T: 0033 (0)553 302405             M: 0033 (0)622 655789             Bombel, 24290, St Amand de Coly, Dordogne, France              Google Maps

Cooking School in France

A cooking school in France where you will have a great time cooking, relaxing and seeing the sights...

Do you fancy a fun, friendly, hands-on cooking school where you can soak up the French life and learn to cook the way you've always dreamed?

Sitting at work wondering what you'll be doing on holiday this year? Or, maybe, you're at home dreaming about cooking and eating under azure skies...

A few days with us could be just the thing...

Well, if you'd love to cook and present dishes like the professionals, enhance your culinary repertoire and have a great time, come and join us at our wonderful cooking school in the Dordogne, France.

Hands-on, no boring demos and no washing up..!

It's totally hands-on, which means you personally get to prepare and cook the market-fresh ingredients alongside the chef and your fellow participants.

And, with only one or two demos by the English chef, you'll feel completely satisfied with what you've achieved.

There'll also be the odd food-related visit such as to Sarlat's bustling market Wednesday morning, as well as a chance to have a nose around this beautiful region.

Five key cooking school ingredients...

A cooking school for the credit crunch...

Want to beat the recession? Well, once you book a course at our cooking school you'll have nothing more to pay. Everything's included, so, once you're here, you can just sit back and enjoy yourself with no more exchange rate blues!

Five Day/Five Night residential cooking school...

At €845 Euros our great value week-long residential cooking school is fully inclusive and caters for your every requirement.

During your five days with us you'll pick up a huge range of skills and recipes in a structured, though informal and fun atmosphere.

Most days you'll prepare and cook a three school meal using professional techniques honed in restaurant kitchens adapted to the way you cook at home. And, as the climax to a great week (and as a bit of fun to boot) take part in our Friday farewell meal.

"A most enjoyable break whether you are an accomplished cook or a total beginner. Great fun!" (Denise and Kevin Wheeler, Bromsgrove, England)
More Great Testimonials

Cook, eat, drink, relax by the pool and sight-see during a relaxed feature-packed week. And when it's time to go home you'll not only take away all the recipes (not to mention a few extra pounds!), but also fond memories of a fun time spent with like-minded people (see what's included).

One, Two, Three and Four-day schools...

If you're short on holiday time, our varied infinitely tailorable selection of day schools offer you the chance to have a great time and learn stacks of new skills.

Starting at €130 Euros, either join us for a day or stay for a few: our day schools are great if you are holidaying nearby or just want to hop on a cheap flight to fulfil a personal fantasy! (see what's included)

GROUP BOOKING
If you can organise a party of six or more, you can come for FREE!
That's worth €845 Euros
Email for further details

We cater for all skill levels...

You see, according to our English chef, it's all about building confidence by bringing out what's already within you, so skills you never knew you had will suddenly spring to life!

Our great value cooking school (see prices) are designed to cater for all skill levels, from keen amateur to budding professional, so you'll never feel out of place. 

We'll have a chat about what you want to cook...

When you email us, or phone (Tel: 0033 [0]553 302405), we'll have a chat about what you want to cook.  We'll then tailor the itinerary to suit you and the other guests by gathering together like-minded foodies on the same school.  Simple!

Your cooking school is set in our magnificent converted barn in the Dordogne - the gastronomic heart of France and you'll be cooking some great dishes from France and around the world.  Check out a sample menu/itinerary.

PRICES
(all prices include VAT at just 5.5%)
How to pay 
Terms and Conditions
All inclusive Five Day/Five Night residential cooking holiday
(per person, based on two people sharing a room):
€845

One, Two, Three & Four-Day multi-day courses
(Per person, per day.  Additional B&B accommodation available on request. Evening meal €17 per day - eat what you cook!):

€130
Non-cooking friend or partner
(Five day/five night - lunch @ €12 & dinner @ €17 per person per day):
€395

B&B accommodation
(1/2/3 Day courses - at venue or local B&B. Per person, per night):

€45
Return rail transfers (Per person. Agreed times only - see below. Email us prior to booking tickets):
€75

Single occupancy supplement (5 day/5 night) for an exclusive en-suite room all to yourself (waived when sharing):

€195
Cooking & Painting holiday
(Five day/Five night residential.  Day courses from €130):
€845

RETURN AIRPORT/RAIL TRANSFERS:
We pick you up in our own seven-seater vehicle each Monday afternoon and drop you off the following Saturday morning. Destinations include Limoges airport, and Brive la Gaillarde and Sarlat train stations (see details of our airport and rail transfers).

If you want a transfer at another time or on another day, please EMAIL US or Tel: 0033 (0)553 302405 in order to discuss the possibilities.

Transfers are conducted on a first come first served basis. Detailed dates and times are to be agreed with us prior to booking your travel arrangements, so please do not book tickets until you've agreed them with us.

ACCOMMODATION:
Accommodation is normally on-site, but, under exceptional circumstances, 1 & 2 day guests may be accommodated at a very pleasant nearby B&B 5km away.

NUMBERS:
The optimum number of participants on a course is six, but sometimes we have fewer than that and have occasionally taken up to ten.

ITINERARY:
The itinerary may be subject to change according to the seasons and local weather and is variable in order to take advantage of regional festivals and holidays.

No Fanny Craddock-type at this cooking school in France...

If you're looking for a cooking school in France you've come to the right place: you'll learn by using tried and tested hands-on techniques honed in busy restaurant kitchens, but adapted to the way you cook at home. 

And you won't be punished for every mistake by some starched Fanny Craddock type either - just patient guidance and jovial encouragement by an experienced friendly chef.

So, if you enjoy cooking among friendly like-minded people in a warm relaxed fun atmosphere, come and learn to cook with us because you'll quickly feel very much at home.

"The dishes we learned were excellent eating, yet very do-able cooking." (Simon Muys, London) More Great Testimonials

English-speaking and easy to get to...

We are English-speaking and our prices include everything you'll need at a residential cooking school - all you have to do is get here.

And because of the proliferation of cheap flights and tumbling ferry prices our cooking school in France represents great value for money.

We'll even pick you up and drop you off at our nearest airport (Limoges), or the train stations at Brive and Souillac all of which have Hertz and Avis car rental outlets on their doorstep.

Coming to cook as a couple?
Then take advantage of our reduced air/rail transfers
(see 'Prices' panel above).

Ever wanted to cook French, Mediterranean or even world cuisine?

Here at Bombel you'll be preparing, cooking and, of course, eating dishes from France, the Mediterranean and the Pacific Rim. Among other things, you'll learn how to:


"The cookery was absolutely superb. We learnt so much: the exploding mouth-watering tastes; the cutting, rolling, squeezing methods; the searing heat and the leaping flames..." (Sheila Campbell, Pechaude, France) More Great Testimonials

Do you love cooking with the best ingredients?

At your cooking school in France, using the the best market-fresh local ingredients, you'll be introduced to ways of cooking:

In fact, you'll be cooking the best food in the world in the perfect place for it - France.

Take home fantastic new skills, recipes and memories...

Patiently guided and encouraged by your chef, you'll quickly become highly adept in the kitchen. Pre-prep, mise en place, knife skills, ingredient selection, flavour-matching and menu-planning will seem like second nature to you. 

You'll learn everything you could possibly need to cook with flair and imagination back home, and we guarantee you'll leave here with at least three things:

Not quite sure?  Then read our great testimonials

Don't worry, it's not all food and cooking...

You'll have a great time here, which is why we describe Cookinfrance as a cooking holiday. When not 'slaving' away in the kitchen you'll be visiting some of our beautiful tourist sites, doing some shopping, going out for great value meals or just lounging around by the pool soaking up the sun.

There'll be organised visits to bustling open-air markets, a walnut oil mill and, of course, the ancient honey-coloured towns and villages of this perfect region.

Your accommodation...

While you learn to cook, you'll be staying in our superb centrally-heated en-suite accommodation. Or, if you are staying in a holiday cottage nearby, just come and learn to cook on our one, two, three or four-day cooking courses. 

Hey, cook all week if you want to!

"The school was all that I hoped it would be - a full day preparing and eating fabulous food in a beautiful setting with warm, friendly people." (Pat Broering - Morro Bay, California, USA) More Great Testimonials

Want to bring a friend or partner?

Do you have a non-cooking friend or partner who would like to come along?  

No problem - non-cooking guests are very welcome and, what's more, the price is about half that of the cook's rate and they'll get to taste all the lovely food!

Booking...

Booking is easy, and only an email or phone call away, so why wait?  Strike while the iron's hot - book a cooking school in France now and share an experience you'll never forget!





           

Thinking of coming
on a course?
We've made a video...




2012 is Titanic's centenary year.

So, step aboard for a loving recreation of the food, the atmosphere and the Edwardian glorythat was the greatest ship ever to sail the ocean!

Weeks commencing:

March 19th
April 9th
April 23rd

Titanic Cooking Course





Order a gift voucher now and recieve it today!

The perfect gift - a fun 'n' friendly hands-on cooking course in France.

Order your gift voucher now and receive it today!

Infinitely flexible and valid for up to a year from the date of purchase, a Cook in France gift voucher covers our full range of courses.

So, make someone's day a special one - order a gift voucher now and we'll get it to you today!


 


5 Day/5 Night Cooking Courses Include:

  • Expert hands-on tuition with British chef

  • All courses conducted in English

  • All cooking ingredients, equipment and aprons

  • A continental breakfast each day

  • Lunch each day

  • Dinner
    (Monday, Tuesday, Thursday & Friday)

  • Tea, coffee and wine

  • An evening meal on the day of your arrival

  • En suite centrally-heated accommodation

  • Recipe pack containing all the dishes cooked during your stay

  • Entrance fees to places visited

  • Private and secluded pool

  • Internet and Email


  • Want to be sure? Read our great testimonials


    Some of the things you'll be doing on the cooking course:

    Learn how to cook pastries, breads and soups

    Select and prepare the best fish and shellfish

    Butcher common joints of meat

    Cook classic French and Italian sauces

    Construct modern dressings

    Master the art of stylish contemporary food presentation



    Our day courses:

    • Hands-on practical tuition with experienced friendly tutors

    • All ingredients

    • Utensils

    • Aprons

    • Breakfast

    • Lunch

    • Wine and beverages