Cook
in
France
A relaxed friendly hands-on cooking holiday in the Dordogne, France
Jim Fisher (chef/owner)
Tel: 0033 (0)553 302405       Bombel, 24290, St Amand de Coly, Sarlat, Dordogne, France       (GPS: N45° 01.915/E001° 15.295)

Cooking Courses & Holidays 
in France

2007 Availability

Our cooking courses and holidays in France are available all year round, so check out our available dates for 2007...

The following dates are our scheduled course weeks, but we are running courses at other dates as well. So if there's a particular date you are after, but it doesn't appear below, please contact us for availability.

Cooking holidays (available weeks commencing Sunday):

 
APRIL
  • 29th April: Fully Subscribed
MAY
  • 6th May: Fully Subscribed
  • 13th May: Fully Subscribed
  • 20th May: Fully Subscribed
  • 27st May: Availability
JUNE
  • 3rd June: Fully Subscribed
  • 10th June: Fully Subscribed
  • 17th June: Fully Subscribed
  • 24th June: Fully Subscribed
JULY
  • 1st July: Fully Subscribed
  • 8th July: Availability
  • 15th July: Fully Subscribed
  • 22nd July: Availability
  • 29th July: Fully Subscribed
AUGUST
  • 5th August: N/A
  • 12th August: Fully Subscribed
  • 19th August: Fully Subscribed
  • 26th August: Fully Subscribed
SEPTEMBER
  • 2nd September: Fully Subscribed
  • 9th September: Fully Subscribed
  • 16th September: N/A
  • 23rd September: Availability
  • 30th September: Availability (SPECIAL OFFER:
    £145 reduction from £695 down to £600...)
    EMAIL for details
OCTOBER
  • 7th October: Availability
  • 14th October: Availability
  • 21st October: Availability
  • 28th October: Availability
NOVEMBER
  • 5th November: Availability
  • 11th November: Availability
2008 Dates:

CONTACT US Tel: 0033 (0)553 302405

Your chef, Jim Fisher